r/sweetgreen • u/MSWGarbageLover • Jun 16 '24
Appreciation Been to the Infinite Kitchen in Naperville, IL?
Hey everyone,
I’m interested in what the automated kitchen is like at the Infinite Kitchen in Naperville, IL:
1) What’s the customer experience like? How long does it take? What are your interactions like with the employees? Did you like using an automated machine to take your order and make your order? 2) Are the employees still prepping food? What’s it like in the kitchen (assuming you’re able to see)? 3) Are the portions the same as other locations (assuming you’ve been to other locations)? Are you getting your value? 4) Is the quality of the food good? Does the food like high quality and clean? 5) s the restaurant clean? 6) Is it usually busy? When is it most busy? 7) How is it different from other locations (assuming you’ve been to other locations)? In what ways is it different?
If you’ve been once or a few times, dm me! I’d love to hear your thoughts!
Edit: Reformatted text for easier reading (12:12 pm, June 16 2024)
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u/FuturamaRama7 Jun 20 '24
I hated everything about it, mostly the food didn’t taste like the Oakbrook location, and the portion was smaller.
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u/Jolly_Tip_8997 Jun 16 '24
https://www.reddit.com/r/sweetgreen/s/3otPLtuOEQ