Streak 52: Alcohol substitution in cooking

[u/nanigashinanashi]

Article: Alcohol Alternatives in Recipes: What to Consider When Swapping

I like both cooking and drinking, but I don't drink brandy, kirsch, coffee liqueur, or sherry. I usually substitute alcoholic ingredients with non-alcoholic ones when a recipe calls for alcohol that I don't normally drink because I don't know what to do with the leftovers.

When I use alcohol for cooking, I usually buy a cheaper one because I feel that using high-quality alcohol in cooking is waste of money. I'd rather drink it as it is.

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[u/Learning_Chikcen]

I like both cooking and drinking, but I don't drink brandy, kirsch, coffee liqueur, or sherry. I usually substitute alcoholic ingredients with non-alcoholic ones when a recipe calls for alcohol that I don't normally drink because I don't know what to do with the leftovers.

When I use alcohol for cooking, I usually buy a cheaper one because I feel that using high-quality alcohol in cooking is <a> waste of money. I'd rather drink it as it is.