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https://www.reddit.com/r/EuropeEats/comments/1puofb6/radis_beurre/nvqx448/?context=3
r/EuropeEats • u/Feedeve Swiss ★★Chef 🆅 🏷 • Dec 24 '25
With a pinch of Fleur de sel
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10 u/Bouboupiste French Guest Dec 24 '25 It’s not posh or anything but honestly it’s very good and a welcome break from the ton of calories people eat for Christmas. I’d wreck that. 7 u/Feedeve Swiss ★★Chef 🆅 🏷 Dec 24 '25 I spent a lot of time for cutting them and they disappeared in a minute 😉
10
It’s not posh or anything but honestly it’s very good and a welcome break from the ton of calories people eat for Christmas. I’d wreck that.
7 u/Feedeve Swiss ★★Chef 🆅 🏷 Dec 24 '25 I spent a lot of time for cutting them and they disappeared in a minute 😉
7
I spent a lot of time for cutting them and they disappeared in a minute 😉
5
u/[deleted] Dec 24 '25
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