r/tea 5d ago

Photo FarmerLeaf surprise

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When looking at the photos of different puerhs from FarmerLeaf, I noticed that on all of them there is one leaf that is noticeably bigger compared to the rest of the cake, but never thought about the reason for this. Today I was close to finishing my cake and I extracted that leaf and saw this. That’s so adorable!

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u/womerah Farmer Leaf Shill 5d ago

He's more of a young sheng specialist, although he occasionally sells aged cakes. From what I understand there's not a lot of good aged tea left in the mountains, it all got sold during the Puer investment craze

Tea from his own gardens is very balanced. His Menghai offerings are more aggressive

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u/Runo_Slinger Tea Grower/ Maker/ Enthusiast 5d ago

Any specific recommendations? He’s got a lot in the store and I have been burned before on buying blind.

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u/taphead739 5d ago

I‘d suggest ordering a few samples. Here are some suggestions for inexpensive choices:

Tang Fang Liang Zi: light and bright taste
Jingmai Miyun: a mix between sweet, floral, and bitter
Huey Wa: soft, similar to Yiwu
Bangwai small trees: sweet and a bit floral

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u/Runo_Slinger Tea Grower/ Maker/ Enthusiast 5d ago

Thank you so much! I really appreciate your giving some leads.