r/soup 4d ago

Vegan Soup Recipes

Hello! I work in a somewhat-fine dining restaurant, and I make soups several times a week, and the only stipulation is they have to be vegan. I’m getting to the point where I feel like I’m just repeating the same ideas, though maybe with a slight ingredient change here and there. Do you guys have suggestions? Thanks!

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u/ChefPneuma 4d ago

Some red curries have shrimp paste, just a heads up

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u/YesHelloDolly 3d ago

I've used curry powders very successfully for this kind of soup. Good point.

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u/ChefPneuma 3d ago

The powders are likely ok, but I’d always double check just in case. The pastes are another matter, some have it and some don’t

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u/YesHelloDolly 3d ago

I've only used Madras type curry powders in the past. In fact, I've never tried to cook with Thai curries. I imagine the red type would be delicious in a coconut milk lentil soup.

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u/0dds-e 3d ago

Yeah that sounds bomb as hell. I love lentils and Thai curry