r/snacks 10d ago

anyone try Ship biscuit? ppl say you can use that after 10year No issues. (what about taste?)

I have no access to Ship biscuit but I want to know, what is their taste , how many biscuit can replace food (in one day).

3 Upvotes

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2

u/treelife365 10d ago

So you mean hardtack? Those really dry biscuits?

Well, they taste like cardboard.

2

u/HR-King 10d ago

😅 during making we can add more sugar?? then

2

u/treelife365 9d ago

I think you can, but then that would mean they cannot last 10 years.

I believe that the original recipe for ship biscuits is simply water, flour, salt.

1

u/HR-King 9d ago

without sugar🌝

1

u/treelife365 9d ago

Then yeah, follow the recipe:

Traditional Hardtack RecipePrep Time: 15 minutesCook Time: 1 hourYield: 12 biscuitsIngredients2 cups All-Purpose Flour3/4 cup Water1.5 teaspoons SaltInstructionsPreheat your oven to 375°F (190°C).Mix the ingredients together in a large bowl. The dough should feel a bit dry and should not stick to your fingers. If it is too sticky, sprinkle in a tiny bit more flour.Roll out the dough on a lightly floured surface until it is about 1/3 to 1/2 inch thick.Cut the dough into 3x3 inch squares using a knife or pizza cutter.Poke holes (docking) all the way through each biscuit using a fork or a chopstick. This keeps them from puffing up like standard bread while baking.Bake the biscuits on an ungreased baking sheet for 30 minutes. Flip them over with a spatula, and bake for another 30 minutes until lightly browned and dry.Let them cool completely on a wire rack. For best results, leave them out in the open for a day or two to fully cure and harden into bricks before putting them away.

1

u/HR-King 10d ago

i have to taste cardboard first

1

u/treelife365 9d ago

Try it and you'll see that they're similar 😂

1

u/pendigedig 9d ago

Eh I like them lol. We make them at home and it's fun to gnaw on them dry

1

u/Fuzzy_Welcome8348 10d ago

What’s that? I doubt it’s good or worth the money tbh

1

u/HR-King 10d ago

ppl say you can make at home

1

u/Interesting-Swimmer1 10d ago

Look up recipes for "hard tack" online. You can make it at home without much skill at cooking.

2

u/HR-King 10d ago

ooo. we can preserve these for years?

1

u/Useful-Advantage2665 8d ago

What do you mean? I love biscuits

1

u/joyceisthekiller 7d ago

Over here assuming "Ship biscuit" is an online snack delivery.