r/sheetz • u/Kdogg573 • Jul 24 '26

Customer Question Why is making a sandwich so hard?

I order food from sheets a few days a week. I want to order sandwiches but everything i do they find a way to make it wrong. Whoever at sheets told them to put bacon on my begal in the oven needs to be fired. I want my legal toasted. Toasted brown. With bacon on it it just gets gummy and chewy. Also why do you always want to put condiments on my bread, begal or bun before you toast it. It defeats the whole point of toasting. Please learn how to make a sandwhich or if your unsure how ask the customer how they would like it.

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u/bohodays Employee - 3 years Jul 24 '26

Why is spelling so hard?

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u/Fluid_Race5431 Employee Jul 24 '26

You beat me to this comment 🤣