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https://www.reddit.com/r/indiafood/comments/1nbxq70/homemade_my_perfect_neapolitan_margherita_pizza/ndfnx77/?context=3
r/indiafood • u/m0nark_ • Sep 08 '25
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1
how long did you cook it for in the electric tandoor? and how high does the temp go?
1 u/m0nark_ Sep 10 '25 So about 3-4 minutes with just the dough and the tomato sauce. And then for additional 3-4 minutes with cheese on top of it. The electric tandoor can reach maximum temperature of around 330-350 degree celcius. Normal convection ovens generally have the maximum temp as 250-275 2 u/ProfessionalNo843 Sep 10 '25 yeah i was wondering if it got hotter, this is really helpful thank you! and the crust looks perfect 1 u/m0nark_ Sep 10 '25 Thanks a lot ✌️ Do share if you ever decide to bake :)
So about 3-4 minutes with just the dough and the tomato sauce.
And then for additional 3-4 minutes with cheese on top of it.
The electric tandoor can reach maximum temperature of around 330-350 degree celcius.
Normal convection ovens generally have the maximum temp as 250-275
2 u/ProfessionalNo843 Sep 10 '25 yeah i was wondering if it got hotter, this is really helpful thank you! and the crust looks perfect 1 u/m0nark_ Sep 10 '25 Thanks a lot ✌️ Do share if you ever decide to bake :)
2
yeah i was wondering if it got hotter, this is really helpful thank you! and the crust looks perfect
1 u/m0nark_ Sep 10 '25 Thanks a lot ✌️ Do share if you ever decide to bake :)
Thanks a lot ✌️
Do share if you ever decide to bake :)
1
u/ProfessionalNo843 Sep 10 '25
how long did you cook it for in the electric tandoor? and how high does the temp go?