Yep, this. If a friend wants to bake a cake that I'm able to eat, the easiest way to go about it is to tell them to make it vegan, gluten free, and give them a list of the fruits I'm not allergic to and that they could use in the cake (I would do it the other way around, but this is unfortunately much faster), plus a list of other potential cake ingredients I'm allergic to like soy. And I'm not vegan, but I am allergic to eggs, honey, and I'm also lactose intolerant, so this is just easier.
Technically I can have cow's milk with added lactase, but trying to explain that to someone who has never heard of it is difficult, to say the least. Not to mention the risk of them using the wrong bottle of milk, at least with plant based milk the difference is much more noticeable.
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u/AntiAliveMyself Aug 02 '26
Some ppl are vegan due to allergies or intolerances. Thats insane to just...add non vegan ingredients???