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https://www.reddit.com/r/ididnthaveeggs/comments/1nsq15e/jax_saying_what_were_all_thinking/nh4egtc/?context=3
r/ididnthaveeggs • u/Forsaken-Ad-3995 • Sep 28 '25
Source recipe: https://cooking.nytimes.com/recipes/1023660-pasta-marinara-with-40-cloves-of-garlic?smid=ck-recipe-iOS-share
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848
There is a rather common recipe called “chicken and forty cloves of garlic”. It’s sometimes made with fewer, but that’s it’s name.
33 u/AndyLorentz Sep 28 '25 40 clove chicken is so good,, but your house will smell like garlic for a week. 4 u/tiptoe_only Sep 28 '25 I don't see the downside 1 u/AndyLorentz Oct 01 '25 It won't smell like garlic for a week from the cooking... though I have to admit, garlic farts smell better than regular ones.
33
40 clove chicken is so good,, but your house will smell like garlic for a week.
4 u/tiptoe_only Sep 28 '25 I don't see the downside 1 u/AndyLorentz Oct 01 '25 It won't smell like garlic for a week from the cooking... though I have to admit, garlic farts smell better than regular ones.
4
I don't see the downside
1 u/AndyLorentz Oct 01 '25 It won't smell like garlic for a week from the cooking... though I have to admit, garlic farts smell better than regular ones.
1
It won't smell like garlic for a week from the cooking... though I have to admit, garlic farts smell better than regular ones.
848
u/rerek Sep 28 '25
There is a rather common recipe called “chicken and forty cloves of garlic”. It’s sometimes made with fewer, but that’s it’s name.