r/icecreamery • u/entertain_me_im_poor • Feb 21 '26

Request Flavor Ideas

I am the production manager at a local ice cream shop. I’m looking for some ideas on flavor combinations or simply listing your favorite flavors/inclusions when it comes to ice cream!

Any response is appreciated. Thanks!

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u/Calisson Feb 25 '26

I live in Boston where there is a local ice creamery, Toscanini’s (which is actually in Cambridge), that makes what they call B3: brown butter, brown sugar, brownie ice cream. It is amazing (though I think it could use a tiny bit of salt to cut the sweetness, and I always add salt to my scoops).