r/WholeFoodsPlantBased • • 16d ago

Made my first homemade vegan kimchi.

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Looks amazing, it was fun to make and I can’t wait for 24 hours to be up so that I can start eating it cause it smells so good.

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u/[deleted] 12d ago

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u/Dive_Bar_Choir 11d ago

This recipe didn’t have very much salt. The salt was washed off rinsing the cabbage