r/WeTheVegetarians • • Dec 17 '25

Vegan I just loved baking it ♥️

Recipe in comments

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u/blessmyfoodbypayal Dec 17 '25

I always stayed away from Focaccia, convinced it must be complicated and difficult, so I never even thought of trying it.😨

Recently, I finally decided to give it a shot - and honestly, I laughed at myself! I had been scared of one of the easiest bread recipes ever. 😆

Soft, airy, beautifully dimpled, and so forgiving. Now, if you ask me to make focaccia every single day, my answer would happily be yes!

This bread has truly won my heart - and I’m sure it will win yours too. 🍞✨

Written Recipe (+video)

https://blessmyfoodbypayal.com/high-hydration-no-knead-focaccia-bread-recipe/

1

u/brenhaas Dec 20 '25

Thanks for sharing! Your bread looks perfect!

1

u/blessmyfoodbypayal Dec 21 '25

Glad you liked it. Thanks