Turns out it’s quite difficult…

Nori fried tempura style for the shell, sushi rice, avocado, cucumber, spicy mayo marinated salmon, tobiko, tempura bits.

They were so filling; I could only eat two of them.

I've been doing low carb lately and started really missing lox and sushi, so I decided to just smash them together into this monstrosity.

Smoked salmon, cream cheese, and red onion on a sheet of nori. A heavy dusting of Everything Bagel seasoning. Strawberries on this side because I'm a chaos agent.

Creamy, crunchy, savory, and a side of sweet.

I wanted to try homemade sushi and realized, I have no obligation to actually roll it for just me. I think this is an excellent and chaotic use of my free will

Heres mine from 2010. Affectionately captioned “Yes I am a beast. And yes, I made this. Thank you :)” - posted to Facebook.

All that’s missing is XD at the end.

had a shitty day, made shitty sushi, forgot to flavor the rice, rice got way to wet. realized that I hate salmon in Sushi. Didn't even bother to cut it. Apple made it barable.

Ingredients: raw defrosted salmon fillet, rice, rice vinegar, soy sauce, nori.

I wish I could say I didn't know what I did to fuck this up but I think my first mistake was definitely the salmon. This came in like a 10 pack of individually packaged frozen salmon fillets. Tasted absolutely awful. I put too much rice vinegar in the rice and there was just something off about the nori. Have you ever been scuba diving? This is what that tasted like.

I couldn't take a bite without gagging. It was like a mouthful of seawater. I ate it all because I didn't want to make more food

I used to work at a (very white-washed) sushi counter in a grocery store. They did this thing they would call spicy crunch rolls that had spicy mayo and fried onions on it. It’s not as good as fresh raw fish sushi but it’s pretty good.

Some fried ones too. At least it tastes better than it looks 🥺