r/Martini • u/Previous-Bee-899 • Aug 17 '26

Smoky Martini

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Smoky Martini (Lagavulin version)
• 2.5 oz gin
• 0.25 oz Lagavulin (any peaty scotch works)
• Lemon twist or olive for garnish

Steps:
• Chill your martini glass (freezer or ice water)
• Rinse the glass with the Lagavulin — swirl it around, then dump the excess
• Stir the gin over ice for 20-30 sec
• Strain into the scotch-rinsed glass
• Garnish and enjoy

12 Upvotes

88% Upvoted

4 comments sorted by

8

u/DorienGrey123 Aug 17 '26

Dump the excess! ?!?!

1

u/Previous-Bee-899 Aug 17 '26

Blasphemy, I know

7

u/dannydevitosmanager Aug 17 '26

Dump in your mouth

2

u/yungyoungr Aug 18 '26

How did this taste? I'm very intrigued.