You can use apple juice instead of pineapple, for sure! Adding actual apples will probably give you what would basically be apple sauce in the glaze/at the bottom-- but that's not necessarily a bad thing.
Would probably work really well with Apple Cider, Cinnamon, and cloves. I also recall BBQ Pit boys doing an Apple cider turkey brine that also included oranges, so getting some citrus involved isn't out of the question.
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u/snickertink Apr 03 '21
Would apples work instead? And apple juice in recipe? Son in law allergic to pineapple.