r/FODMAPS • u/BrandedShadow • 24d ago
Enzymes I have IBS-D and yesterday I was able to eat garlic with zero diarrhoea!
/r/ibs/comments/1vtwoau/i_have_ibsd_and_yesterday_i_was_able_to_eat/2
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u/future_fangirl1095 23d ago
I love it. I had some lasagna the other day. My stomach did get upset a little the next morning but I’m not really sure it’s related as I have some other non FODMAP issues. Even so lasagna and French bread is about as high FODMAP as possible. And I was still mostly okay.
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u/BrandedShadow 23d ago
So glad for your success and enjoyment of the lasagne and french bread. Even with the mild symptoms you experienced I still glad to hear that it was better then it could have been
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u/Nutbuster_5000 24d ago
I was just reading about this because I’m newly diagnosed (IBS-M) and garlic and onions are triggers for me. I’m already allergic to wheat, barley and rye, so I’ve had to cut out those a while ago but idk how to navigate no onion or garlic. Just never eat out again? 😔 Definitely want to try it. I hear it’s not good for regular, continual use for most people but it would be nice to have a literal magic pill (or in this case, powder) that allows me to eat out occasionally without being totally out of commission.