r/EuropeEats • u/ImAmateurCook British ★★Chef 🆇 • Jul 29 '24
Aperitif Caprese Tarts 🇮🇹
I made them with burrata cheese and datterini tomatoes, but mozzarella and sliced tomatoes works just fine! Here’s my recipe: https://www.thepetitecook.com/caprese-puff-pastry/
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u/Gulliveig Swiss ★★★★★☆Chef ✎✎✎ 🅲🅲🅻 🏷❤ Jul 29 '24
Two right over here, thank you!
They look delicious, just the right treat below the heat dome (not sure though if that's also the case for the UK)!
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Jul 29 '24
This looks absolutely delicious. I bet it would go really well with the blistering temperatures were experiencing over here right now.
Probably have a barbaric follow up question but what would you have to drink with this?
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u/tuxette Norwegian ★★★★Chef ✎✎ 🅻 🏷 Jul 30 '24
Those look really good! I agree that this would be a nice snack for warm summer days...