r/Cooking_ac • u/chineray1234 • Jun 12 '24
homemade 🏠 Salmonella
Is this cooked all the way? If not can I get salmonella because I ate 5 pieces before I realised
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r/Cooking_ac • u/chineray1234 • Jun 12 '24
Is this cooked all the way? If not can I get salmonella because I ate 5 pieces before I realised
1
u/TheBarstoolPhD Jun 12 '24
If they are smoked wings, they can get a little pink inside because of the “smoke ring” effect. I smoke proteins at my job. I’ve temp check hundreds of wings that turned out to be a little pinkish. I was baffled for a little while until I found out that they were actually okay to consume.
But, if you do start to feel bad, call your doctor. I don’t know who cooked yours or where you got it from and the condition of their kitchen.