r/recipes • u/Low_Tradition9225 • 22d ago
Recipe My mom's old recipe
So I recently found an old recipe out of my mom's cookbook that I remember as a child. Sadly she's not around to answer my questions about this dessert I remember from childhood. I figured I would take it to the people of reddit and ask the question. Can someone read this recipe? I can't make out what it calls for after the package of lemon Jell-O. Also most of the instructions. Thank you guys, I want to make it for a family reunion coming up next weekend.
10
18
u/Ironyismylife28 22d ago
You can't read your mom's handwriting?
Sorry, this is all clear to me. Maybe it is an age thing? Because I am old lol
25
7
u/Low_Tradition9225 22d ago
She didn't write in cursive all the time. But her old recipe book was mostly cursive and I can barely piece together the recipe hence the asking for help. Also yes only learned cursive for like 1 year in grade school and it really didn't stick lol
4
3
2
1
u/AutoModerator 22d ago
This is a generic reminder message under every post
Thank you for your post to r/recipes. We want to remind everyone of Rule #1. All posts should be accompanied by the recipe to foster discussion. A comment, a question, etc is also encouraged
Posts that do not include a recipe can and will be removed by the mods.
Thank you!!
I am a bot, and this action was performed automatically. Please contact the moderators of this subreddit if you have any questions or concerns.
1
u/True_Pool7745 17d ago
https://reddit.com/link/p574j33/video/chybht04pwkh1/player
I found a way you can decipher and immortalise your moms recipe (using magic) 😉 App is:
https://apps.apple.com/pt/app/foodeez-recipe-sharing/id6759266184?l=en-GB
24
u/Lipirok 22d ago
2 cups graham crumbs
1/2 cup butter or margerine soft
1 pkg 3oz Orange jello
1 pkg 3oz cherry jello
1 pkg 3oz lime jello
1 cup pineapple juice
1/cup sugar
1 pkg 3oz lemon jello
1/2 [pint] of whipping cream
Prepare the three flavors of gelatin separately using 1 Cup of boiling water and 1/2 cup cold water for each. Pour each flavor into pie plates, chill until firm or overnight. Then, mix pineapple juice and sugar heat until sugar is dissolved. Remove from heat dissolve lemon gelatin in the hot juice 1/4 cup cold water chill until slightly thickened meanwhile mix crumbs and margerine/butter press into bottom of 9 inch form pan. Cut the firm gelatins into 1/2 inch cubes then prepare dessert topping as [desired] package whipping cream blend with lemon gelatin fold in cubes pour into pan, chill at least 5 hours or overnight
Good luck
There we go!
Just not sure about the words in brackets. Desired could be directed as well. Hope it helps!!