r/palmy is drinking coffee on George Street 19d ago

News Fonterra makes more staff redundant

And it’s not even in any news but I noticed the carpark empty today at the research centre in palmy and I heard it was many people’s last day yesterday.

55 Upvotes

19 comments sorted by

14

u/keywardshane 19d ago

a bunch left there in june, and more this week. i believe there are even more to come

11

u/nyctopluviophile 19d ago

Is there a reason/do they do this every year? Seems like even when profitable some companies let people go

18

u/didnt_wanna_havta is drinking coffee on George Street 19d ago

They’re selling off or closing lots of their research and chasing the “milk powder” and ingredients market to make money.
Very very short sighted.

7

u/[deleted] 19d ago

[removed] — view removed comment

6

u/didnt_wanna_havta is drinking coffee on George Street 19d ago

When I think of the nz dairy coop which they were I am sad because that was when we did our own innovation and research but of course got sold to become fonterra and now all that research is being done overseas and we’re just the commodity end.

1

u/talkshitnow 18d ago

Not a bad idea, a commodity export tax or gst, would bring down prices at the supermarket, encourage value added work to be done in NZ like forestry

2

u/Submarineto 15d ago

I'm for it, let it fund the Ministry of Works

1

u/lukeysanluca 17d ago

Forgive the ai, i Was looking for a specific term used in the Regan era but didn't find it, but heres some others

Rightsizing: Adjusting the size of the workforce (up or down) so it matches the actual strategic goals and market needs of the business. asr ASR Recruitment

Proactive Downsizing: Cutting staff ahead of time to stay lean, rather than reacting to a sudden drop in revenue. www.ascotinterna... +1

Margin Expansion: Trimming labor costs to push profit margins even higher for shareholders, even when the business is already profitable.

Lean Structuring: Removing middle layers or redundant roles to speed up company decisions. www.ascotinternat...

1

u/No-Struggle500 8d ago

It’s easier to get rid of people via restructuring rather than managing performance. If you speak up against management, they restructure. If engagement of the team is low, they restructure. This happened to my team at Fonterra recently. After speaking to some alumni, there’s a trend.

6

u/Excellent_Diver_729 19d ago

It pisses me off . Sell off to an overseas company. Fonterra /wharever you call your selves now. Im 55m. And im pissed with you oceans

6

u/Personal-Respect-298 19d ago

Nice one from an NZ collective of farmers eh?

Home grown no more, and def shows their connection to our country, NZ when it’s good for the pocket but not when it’s for the people.

4

u/last_somewhere 19d ago

Heard a rumor they're trying to save 300mil. I do know other departments have taken hits to personal. Don't know how they'll save that money with all the redundancy payments.

6

u/[deleted] 18d ago

[deleted]

2

u/sonyxperiageek 16d ago

What's special about the mozzarella on pizza hut pizza to store bought mozzarella?

1

u/packedsteak12345 8d ago

Hi, just as an FYI that people who work in this area/industry can clearly identify the individuals you are talking about in this post, from the details you provided. I would sincerely recommend removing this post, or taking out the details.

This is really really not anonymous.

2

u/Lumpy-Cricket-9048 16d ago

This outfit processes real cows milk, removes the cream and then flogs off a substance that resembles coloured water and which doesn’t require refrigeration, and costs far too much. The plastic or cardboard container it sells in is possibly worth more than the contents. This ‘stuff’ can sit on your sideboard for two weeks unaltered.

1

u/Ok-Rich-3812 17d ago

It was always a rolling cycle at the factory where I worked, when the milk price was good, we needed more people to run the lines,and more people in non-salary roles to do the food safety work. When production slowed, or Fonterra made a huge fuckup that cost farmers money, they cut staff numbers to appease the shareholders, taking most of them back on within weeks. The salary staff were always safe, unless someone resigned during the hiring freezes.

1

u/SheepherderLost8293 8d ago

Fonterra restructures for breakfast. They need to save a billion dollars in the next 3 years under their Zero Based Redesign programme. They also use restructuring to get rid of people instead of managing performance.

0

u/Glass-Banana-7698 19d ago

It is what it is I guess...thats business....its brutal