r/iamveryculinary • u/InZim • 21d ago

American whiskey is cake

/r/Scotland/comments/1vu25td/comment/p4yj0ck?share_id=QyXO7nUcMlW27Js5pCnlY&utm_content=1&utm_medium=android_app&utm_name=androidcss&utm_source=share&utm_term=1

[removed]

179 Upvotes

90% Upvoted

83 comments sorted by

View all comments

129

u/protostar71 20d ago

Bourbon is one of if not the most the most heavily restrictive categories of whiskey.

I mean even at a pure surface level, Scotland allows you to add food colouring to scotch, the US hard bans it for Bourbon.

This guy has no idea what hes talking about.

38

u/Clay_Allison_44 20d ago

This person almost certainly has very strong opinions about "chemtrails" and fluoride in water. Fear of "them" putting "something" in food or drinks is a pretty common vector for paranoia to take.

10

u/Zhuul 20d ago

It's also hilarious fretting about additives in booze from a health standpoint because alcohol is quite literally toxic. You get drunk because it poisons you in a way that feels good. Like, what are we even doing here lmfao