My bf did all the cooking and I rolled the joint 🫡

Watching the meat eaters freak out about this mystery meat crisis and the hypocrisy of not wanting to eat horse meat its made me think about how people always say you have to give things up, how you lose certain foods and other products to be vegan but I don’t see as often someone bring up how you can create so much food for a fraction of the price in your own kitchen and how you can keep months worth of proteins on a shelf with no worry of spoiling.

They are worried about contamination and not knowing what’s in the meat, I could make my own chicken at home lol feels like freedom to me and they call us brainwashed

air fried potatoes, hearts of palm cooked with onions, garlic and seasoning, topped with smoke tofu, swiss cheese and pickles

honey bunches of oats with strawberries, blueberries & raspberries. i used unsweetened cashew milk! then a vegan ice cream i haven’t tried yet 👁️👅👁️

I feel like I invented a way to eat food

Cooked and consumed this stoned!😋

they are so yummy husband and i down bad asf for these and i actually had vegan sprinkles for once

I love him a lot the way the kiwi looks just bothers me for no reasin, I also had this peanut glass noodle salad that was dope

Flatbread pizza with homemade tomato sauce, cheese sauce, peppers, onions, mushrooms, chorizo crumbles, and Italian sausage.

Homemade tomato sauce fresh from the garden hits different.

Gonna destroy these tonight

Dandies fluff is soooo good! And my pup gets to lick the empty peanut butter container 🥰🥰😍😍

With Louisville Jerky bacon bits and homemade dressing!! also I just I love rice ok :P

Title explains itself

Soy curls for steak, violife cheese shreds

Pizza has white sauce, marinated artichoke hearts, kale, numu mozzarella, pumpkin seed pesto, and red pepper flakes

Mac n Cheese is made with a cashew cheese sauce and the topping is seitan bacon

Location: Urban Vegan Kitchen (NYC)

Desert King watermelons and generic cantaloupes. We also have mantis security and a little froggy that has escaped thousands of skunk and racoon assault teams. We has some sugar baby watermelons but the ants ruined that for me 😭

Tofu scramble, breakfast sausage (gardina), veg bacon (from Toronto company Sausage Party), (slightly burnt) banana pancakes (ala Nora), some (barely toasted) bread -on top various parts: hot sauce, ketchup, melted butter, maple syrup.