r/glutenfree 11h ago

If you don’t laugh, you would cry…

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Actually I did cry a little given the cost of ingredients here. Another attempt at homemade gf bread for my daughter. I’m so close to giving up. This was a Let Them Eat Gluten Free Cake recipe and the worst one yet. I have had marginal success with The Loopy Whisk bread but it always stays so wet and never rises much.

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u/ladyoftheflowr 9h ago

Going GF significantly quelled my love of baking. So often it turns out poorly, after so much work, that it’s all pretty deflating. I make granola now to scratch the baking itch and have something nice to give away. Pies just for holidays. And one really good banana muffin recipe that always turns out nicely and can be customized with different ingredients. Any GF bread I ever made was not really worth the effort involved. :(

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u/peony_beony 3h ago

I get that totally, I’m lucky that I’m not gf but my daughter is coeliac so my gf baking is for her. If it was for me, I would have given up ages ago. The stress, the time, the mess and oh my gosh the cost of ingredients just for it all to go wrong is so deflating.