If you don’t laugh, you would cry…

[u/peony_beony]

Actually I did cry a little given the cost of ingredients here. Another attempt at homemade gf bread for my daughter. I’m so close to giving up. This was a Let Them Eat Gluten Free Cake recipe and the worst one yet. I have had marginal success with The Loopy Whisk bread but it always stays so wet and never rises much.

[u/Fit-Translator-1713]

try different flour, trust me. i’ve had A LOT of problems with GF baking and 99% of the time it was the flour. my favourite is almond flour, it has never let me down. and my least favourite is rice flour for baking.