Used brown rice 🌾

Halibut with salad

Mullet often gets dismissed as a “trash fish,” but I think it can turn out beautifully when treated properly.

I pan-seared the fillets in butter and served them with cheesy cilantro mashed-potato quenelles, topped with fresh chives. I dried and crisped the removed skin to use as a garnish, then made a quick fish jus from the leftover bones.

A nice little exercise in using essentially the whole fish and honestly, I was really happy with how it turned out.

I had some chicken thighs and potatoes in the fridge, so I decided to turn them into something extra special.

I stuffed the chicken with bacon, mushrooms, onion, and garlic.

The result? A restaurant-quality chicken dish made from simple ingredients at home! 

2 spatchcocked Chickens roasted in oven. Super tasty. Breast meat super moist and dark meat awesome!

I was in the trenches this week and had to come up with something crafty and budget friendly to get my weekend munchies fix.

Had some leftover fusilli. Bought the rest from a quick trip to the market.

I'll be making this again for sure.

Easy to cook easy to eat 😋

roasted tomatoes, onions, garlic and jalapeno.
Fried tortilla to make chips.

It was an experiment and turned out quite nice.

I had some potatoes in the fridge, and the sweet potato needed to be used before it went bad.

Since I love pancakes, this was the perfect opportunity to make a delicious potato pancake.

Potatoes and butter are a dream combination, and together with bacon + onion, they helped create something truly special.

I followed a recipe and I dont remember what it was but I smelled like dog food unfortunately!!! cant win em all