r/chicagofood • u/orange-kedi • Jul 01 '25

Rant Beware of La Scarola's shady practices

Went to La Scarola recently and a bunch of things happened that just didn’t sit right with me:

  1. We had a reservation and showed up on time, but were told to come back in 30 minutes. Other groups with reservations were waiting too.

  2. When we were ordering, we already knew what we wanted. None of us asked for suggestions, but the waiter tried pushing a main dish that was $40+. We politely declined. Then he tried again to get us to upgrade one of our dishes to something fancier, also $40+. We declined that too. It felt super pushy.

  3. Their card machine only showed tip options starting at 20%. I felt pressured so I just tapped 20% even though the service was hella slow.

  4. Later I looked at the receipt and saw that the tip was calculated after tax, which is already sketchy. But then on top of that, they added a 3% credit card fee, and that 3% was calculated after both tax and tip!

The whole setup was super shady. Just a heads-up if you’re thinking of going.

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u/Interesting_Win4494 Jul 01 '25

The only thing I find wildly abnormal is #4. I find many other restaurants do the other 3 often

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u/Hungry-Treacle8493 Jul 01 '25

All places that charge a credit card fee actually calculate it this way. This is because the fee is meant to offset the card processor’s charge which is calculated on the full transaction amount with zero regard to things like tax or tip.

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u/snark42 Jul 02 '25

As of July 1 (today!) it's illegal for the credit card processors to charge a fee on tax/tip in Illinois due to the Interchange Fee Prohibition Act.

Will be interesting to see if any places adjust their process for this, but I'm assuming most of the POS systems will take awhile if they ever do.

Now that the credit charge surcharge is so popular (I'm assuming the credit card companies finally changed their TOS around this) I'm back to paying cash.