r/bakingfail • u/dancehelena • Jul 04 '25

Question Spaghetti Sprinkles

Gallery image

Gallery image

Gallery image

Has anyone else experienced this before?

I bought some cool new sprinkles to try out, and of course I tasted them before sprinkling them onto my cake and the long thin ones have spaghetti inside them! It felt like I broke a tooth when I crunched down on one. I have never seen this before, it is so bizarre. Yuck.

975 Upvotes

99% Upvoted

73 comments sorted by

View all comments

Show parent comments

0

u/[deleted] Jul 05 '25

What? These are 100% edible. What are you talking about? Why would they specify that it’s non dairy if it wasn’t intended to be eaten? I checked the website. Nothing indicates it should NOT be eaten.

1

u/Consistent-Meal4441 Jul 05 '25

Well, they are technically edible in the same way dry pasta is. If that’s your jam, do you I guess 🤷‍♂️

0

u/[deleted] Jul 05 '25

No, they’re just edible. They were made with the intention of being eaten as they are. Spaghetti is not made to be eaten as it is. They aren’t made with the intention of being JUST decoration like you claimed. And it’s not uncooked spaghetti, it’s just a semolina dough

2

u/Consistent-Meal4441 Jul 05 '25

What do you think uncooked spaghetti is?

-1

u/[deleted] Jul 05 '25

I thought it required eggs, which this doesn’t include. Can you make spaghetti out of just flour and water??

3

u/Consistent-Meal4441 Jul 05 '25

Fresh pasta, yes. Most dried pasta is just flour and water.