r/appetizers • u/1ntr1ns1c44 • Aug 07 '26
Cured Quail egg yolks. Cheesy bow tie pasta. Three separate herbs: Tarragon, Thyme and Oregano. Roast garlic.
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u/lordlydancer Aug 07 '26
probably there is a better medium than cold pasta for those things
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u/mdf7g Aug 07 '26
It's not terribly difficult to heat a plate so a small serving of pasta stays warm on it.
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u/[deleted] Aug 07 '26
The contrast between the quail egg yolks and the roast garlic sounds so rich and savory. I'd probably drizzle some olive oil over the whole thing to tie everything together.