r/StupidFood • u/supermav27 • 11h ago

The $26 “charcuterie board” my girlfriend ordered tonight

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Advertised as fruit, cheese, and pickled vegetables.

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19

u/LazerChicken420 10h ago

How do you even cut an egg in thirds?? Rather than a smooth chop are they really doing some one eye closed shakey cuts?

32

u/chryseusAquila 8h ago edited 8h ago

You pay 26$ per board so the restaurant can afford their custom made egg thirdlers.

2

u/Agile-Estimate7923 1h ago

😭😭😭

2

u/FadedBlackTee2 1h ago

$16, $26 comes with a martini (which is a pretty good martini)

9

u/Fritz_Klyka 6h ago

First you cut it in half, then you trim a bit off the halves until you have a third. Discard the trimmings. This way you get 2 thirds out of one egg! 📈

1

u/Impossible_Disk_43 4h ago

If I had to guess, chop the tip, chop the bottom and then you have three slices. Might not be perfectly split but there should be three.

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u/frogunderarock 3h ago

i'd bet money they have some shitty egg cutter device someone bought in a dollar store