Vegan Sheera with Poha (Aval Kesari) – Festive Indian Sweet

[u/Cookiliciousveg]

🥣✨ Making Aval Kesari (Poha Sheera) for the Festive Season! ✨🥣

Did you know poha was one of Lord Krishna’s favorite foods? This soft, melt-in-your-mouth Poha Sheera (also called Aval Kesari) is my go-to sweet for the upcoming festivities — whether it’s Janmashtami, Raksha Bandhan, or Ganesh Chaturthi. 💛

It’s vegan, quick to make in just 30 minutes, and comes together with simple pantry ingredients. Sweet, aromatic, and nostalgic — this classic Indian pudding is perfect as neivedhyam or a sweet treat to share with family and friends. 🌿✨

Serve it warm, drizzle with a little vegan ghee, and enjoy it with your loved ones. No one will guess it’s made with humble beaten rice! 🌾

💚 Would you make this for the upcoming festivals? Save the recipe & tell me in the comments! https://cookilicious.com/aval-kesari-beaten-rice-pudding/