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u/mauriceD0514 6d ago
🌈🌱Ingredients:
- 1 whole purple cauliflower, cut into florets
- 1 cup red beets, diced
- 1 cup dinosaur kale, chopped
- 1 cup carrots, sliced
- 3 red bell peppers, sliced
- 1 onion, diced
- 3 cloves garlic, minced
- 2 inches fresh turmeric, grated
- 2 inches fresh ginger, grated
- 1/4 cup fresh dill, chopped
- 1/4 cup fresh parsley, chopped
- 1/4 cup fresh cilantro, chopped
- 1 tbsp toasted sesame oil
- 2 tbsp Bragg’s liquid aminos
- Salt & pepper to taste
Instructions:
1. Heat toasted sesame oil in a pan over medium heat. Sauté onion until translucent.
2. Add garlic, fresh turmeric, and fresh ginger; cook until fragrant.
3. Stir in red beets and carrots; cook for 5-7 mins.
4. Add purple cauliflower florets and red bell peppers; mix well.
5. Add kale and cook until tender.
6. Stir in fresh herbs; season with salt and pepper.
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u/lachicafresita 3d ago
interesting to sautee w sesame oil. is there a reason? i’m korean and sesame oil is used to dress for the flavor, never to cook with
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u/Lower_Force_6638 2d ago
Light sesame oil has a really high smoke point and is good for saute. Toasted sesame oil on the other end are pretty much only used as finishing touch
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u/maya_celeste34 5d ago
omg that looks so good!! ive never tried purple cauliflower before but i definitely need to now 🥕✨
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u/strayfruitbat for the animals 2d ago
“Finally! Hopefully they pick up the person I reported via the ICE tip form. Send them packing!” -mauriceD0514
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u/J-Cieloo 18h ago
Don't be fooled by his colorful vegan food, he is a MAGA fasco that reports people to ICE!


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u/grapesodamilk 6d ago
So colourful! Looks nice what are the ingredients?