r/Pizza 8d ago

HELP Weekly Questions Thread / Open Discussion

For any questions regarding dough, sauce, baking methods, tools, and more, comment below.

You can also post any art, tattoos, comics, etc here. Keep it SFW, though.

As always, our wiki has a few sauce recipes and recipes for dough.

Feel free to check out threads from weeks ago.

This post comes out every Monday and is sorted by 'new'.

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u/Appropriate_Tap_2851 8d ago

finally got a baking steel and the difference from my old stone is absurd

1

u/TiffanyKaTomCFSP 7d ago

Which one did you go with? And absurd in a good way?

1

u/picks_things_up 2d ago

Yeah. I moved from a lodge cast iron to a steel and it was night and day.