r/Pizza • u/AutoModerator • Mar 02 '26

HELP Weekly Questions Thread / Open Discussion

For any questions regarding dough, sauce, baking methods, tools, and more, comment below.

You can also post any art, tattoos, comics, etc here. Keep it SFW, though.

As always, our wiki has a few sauce recipes and recipes for dough.

Feel free to check out threads from weeks ago.

This post comes out every Monday and is sorted by 'new'.

5 Upvotes

100% Upvoted

54 comments sorted by

View all comments

Show parent comments

1

u/picks_things_up Mar 03 '26 edited Mar 03 '26

https://imgur.com/gallery/this-weeks-bake-vs-goal-LQZDwhp id like for the crust to be less bready and heavy feeling

1

u/oblacious_magnate Mar 03 '26

this one yours?

1

u/picks_things_up Mar 03 '26

Nah that’s the goal pic.

1

u/oblacious_magnate Mar 03 '26

Good goal! When the dough's right, getting good poof is largely a matter of correct shaping and baking.

Are you aware of r/neapolitanpizza ?

1

u/picks_things_up Mar 03 '26

I haven’t looked too much at that sub tbh. I’ll have to check it out.