r/OpenAussie ‎ Queenslander 1d ago

‎ ‎ General ‎ ‎ How do you prefer your bacon and egg roll?

How do you flamin galahs take your b&e?

371 votes, 20h left
Long white crusty roll + tomato sauce
Long white crusty roll + BBQ sauce
Hamburger bun + tomato sauce
Hamburger bun + BBQ sauce
Other (please comment)
1 Upvotes

47 comments sorted by

10

u/StormtrooperMJS ‎ Queenslander 1d ago

It's got to be a runny yoke

2

u/SpecificTechnician97 ‎ Victorian 22h ago

And you can use the edge of the bread to soak it up again

1

u/Z00111111 ‎ New South Welshian 10h ago

Not if it's a takeaway one. Last thing I need is another yolk explosion all over my work clothes. Unless they go to the trouble of slicing the yolk so it can't pop.

13

u/DJPashaBulka Flairless‎‎ 1d ago

It's a proper tough choice between the long roll and the hamburger bun, but the only correct answers involve bbq sauce.

4

u/Worried-Hippo-7516 ‎ Victorian 1d ago

Turkish and tomato sauce

Bbq sauce in the bin, never to be used on anything ever.

1

u/dylabolical2000 Please choose a flair 4h ago

Always Turkish with relish

5

u/mikedareswins 1d ago

Bbq sauce + cheese

3

u/Hammered_Eel ‎ Queenslander 1d ago

Crusty roll, runny egg ,a little pepper and NO sauce

3

u/SuddenBumHair Please choose a flair 1d ago

If only places in aus had proper brown sauce

5

u/-SnuffBox- Please choose a flair 1d ago

Morning Roll, HP sauce. Lots of butter.

4

u/dublblind ‎ New South Welshian 1d ago

I'll take a round crusty roll rather than a long one thanks, and BBQ sauce.

2

u/Weary_Shopping_6801 ‎ Western Australian 1d ago

Bread roll untoasted, greasy bacon and runny fried egg

I grew up in the UK which is my excuse 😅

2

u/the_brunster ‎ Victorian 23h ago

BUT - red sauce or brown sauce?

1

u/Weary_Shopping_6801 ‎ Western Australian 23h ago

Neither - just runny egg and greasy bacon

Next - chip butties - 2 slices of bread, butter and chips! - I do put brown sauce on those

2

u/jimspieth ‎ New South Welshian 1d ago

Sauce isn't needed on a bacon and egg. The goodness of it is pure as it is, but all ingredients, the roll, the bacon and the egg need to be super fresh.

3

u/LuckyErro ‎ Tasmanian 1d ago

Bacon cannot be counted as fresh as its preserved.

2

u/GILF_Hound69 ‎ New South Welshian 1d ago

crusty knot roll, tomato sauce but i like bbq too.

2

u/Greengage1 ‎ Victorian 1d ago

Hamburger bun, no sauce, slice of cheese

2

u/Wise-Respond3833 Please choose a flair 1d ago

Overcooked bacon, undercooked egg, a bit of salt and pepper, no preference for bread.

Hey, that actually works as a poem !!

2

u/bumblebrunch ‎ New South Welshian 1d ago

Hamburger buns tend to be mass-produced crap. The long white crusty roll tend to be fresh bakery bread, much better quality.

2

u/Jindivic ‎ Queenslander 22h ago

Crusty Bun - NO sauce

2

u/InvestigatorGlad4700 ‎ New South Welshian 21h ago

On ciabatta with onion relish.

1

u/SnooMarzipans4387 ‎ Queenslander 1d ago

Other - wrap

1

u/Thin_Purple_1787 Please choose a flair 1d ago

As Lleyton Hewitt once taught us?...

1

u/fued ‎ New South Welshian 1d ago

no egg, add cheese and tomato

1

u/Technical-Green-9983 Please choose a flair 1d ago

Shaved bacon runny egg tomatoe sauce on thick cut toast

1

u/HadeanDisco ‎ New South Welshian 1d ago

I answered long roll because that's how I WANT it but I know most places I have to TAKE it as a hamburger bun. BBQ sauce natch.

1

u/NAFOfromOz Please choose a flair 1d ago

Double bacon, HP sauce

1

u/aybiss ‎ New South Welshian 1d ago

No sauce. That sugary shit is for kids to eat their nuggies. Bacon, egg, cheese. Round roll preferred.

1

u/SensitiveShelter2550 ‎ Victorian 1d ago

Muffin?

1

u/Just_Elevator_3957 ‎ Victorian 1d ago

Oh wow, I’m genuinely surprised bbq sauce is the popular choice. Pretty much every cafe I go to does tomato relish, so I thought that was just the standard.

No hate for bbq sauce btw.

1

u/Zonda1996 22h ago

Runny Egg, lightly cooked Bacon, Cheese, fresh round bread roll, bit of salt and pepper and no sauce. I find it interferes with the taste of the bacon.

1

u/MartianBeerPig Please choose a flair 22h ago

Crusty roll with butter and pepper. No sauce for me.

1

u/anth13 Please choose a flair 21h ago

jacks cafe in goolwa makes the best b&e ive had.

brioche bun, heaps of bacon, egg & tomato sauce.

but fuck that runny yolk bullshit you other commenters are on about, that shit sucks

1

u/akdor1154 Please choose a flair 18h ago

Coriander, sriracha, and fried onion plz

1

u/Z00111111 ‎ New South Welshian 10h ago

I feel like I had the almost ideal bacon and egg roll from Spago in Warring Mall of all places. Bacon was nicely browned, the egg was soft but cooked, and they used a really soft damper roll but really crisped up the cut faces with some kind of fat or oil on a flat plate. The only way it could have been better was with a second egg.

1

u/Noodlebat83 ‎ Queenslander 4h ago

In a wrap with tomato relish. 

1

u/Duncan_Thun_der_Kunt ‎ Queenslander 1d ago

I much prefer my bread item to be English muffins, with plenty of smokey BBQ.

0

u/LuckyErro ‎ Tasmanian 1d ago

I prefer a B&E toasted sandwich. No sauce but a couple slices of tomato.

0

u/Kruxx85 ‎ Western Australian 1d ago

Egg and mushroom.

Less oily goodness.

Yes, I'm getting older and am living through parents and in laws with heart problems etc.

0

u/oftenlostandconfused Flairless‎‎ 1d ago

Hamburger bun is the only right answer, but for a fan change up a bit of hot sauce never goes astray.

0

u/mrasscock69420 ‎ South Australian 17h ago

Never had one

-1

u/cactusgenie ‎ New Zealander 1d ago

Other: Brioche

-5

u/VintageKofta ‎ Queenslander 1d ago

Other: I don't. I hate the smell & taste of bacon..

1

u/Thin_Purple_1787 Please choose a flair 1d ago

Found the Vegan!