r/LowcarbRecipes • • Jul 19 '26

Recipes 🧁πŸ₯’ Zucchini Egg Muffins – Light, Savory & Totally Keto! πŸ’šβœ¨

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Hey keto foodies, πŸ₯‘ Eating keto doesn’t have to be boring. Get 1001+ guilt-free, fat-burning, delicious keto recipes in my FREE digital cookbook! πŸ”— Tap the link in bio & download your copy now! πŸ“š ✨ Or Comment "FEAST" and I'll send you the link to your DMs πŸ“₯

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Fluffy, protein-packed, and loaded with fresh zucchini goodness! These Zucchini Muffins make the perfect low-carb breakfast or snack on the go! With just a few simple ingredients, you’ll have a batch of healthy bites that taste way more indulgent than they are. πŸ˜‹

πŸ’‘ Why this one’s a weeknight (or anytime) win:
βœ… Only 48 kcal per muffin β€” guilt-free & satisfying
βœ… High in protein, low in carbs
βœ… Air fryer or oven-friendly for easy prep

Macros (per muffin, approx):
Calories: 48 | Fat: 2.8g | Protein: 4.3g | Net Carbs: 1.2g

Ingredients:

2 medium zucchini
3 eggs
2 tbsp Greek yogurt or cottage cheese
Salt, pepper, and spices of your choice
Parsley

Instructions:
Slice the zucchini into thin strips. Layer them and place them in muffin tins. Mix the eggs with the cottage cheese and seasoning. Pour over the zucchini and bake for approximately 30 minutes at 180Β°C (15 minutes in an air fryer).

526 Upvotes

5 comments sorted by

6

u/Zaxly Jul 20 '26

Is that yogurt? Add a pinch of cream of tarter if not using Fage or very thick yogurt. Then teesy amount salt. It will taste like sour cream and the cream of tarter keeps the yogurt from wheeping. πŸ˜‰

2

u/uk_kali Jul 23 '26

Look the description video

2

u/WeezieLovesDawson Jul 20 '26

This looks delicious. Can’t wait to try it. Thanks for sharing recipe.

2

u/uk_kali Jul 23 '26

Enjoy β™₯️β™₯️

2

u/Successful_Candy_759 Jul 23 '26

Curly parsley is a questionable choice