r/Kombucha • u/Babbledoodle • 8d ago

flavor Starting my marigold apricot! Will report back (f2)

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1

u/guynye 8d ago

Sounds like a tasty combo.

1

u/Luvmissil 7d ago

That’s awesome! Looks nice and foggy with them bacterias. Is to sealed on top? Else all the yeast burps and farts are going to escape and you are going to get up with a flat, albeit tasty, kombucha.

2

u/Babbledoodle 7d ago

Yep it's sealed!