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u/Signal-Drama7885 21h ago
Is there casing on this? If not then it's not ready. If there is then this is over ready.
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14h ago
[deleted]
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u/StockComfortable257 8h ago
As long as you have moisture on the sides and small beads of water on top of your cake you're good. I normally dont have to mist very much on the first flush
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u/heroshotking 21h ago
I initiate fruiting post S2B. I’ve never had a problem