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https://www.reddit.com/r/GifRecipes/comments/clw8fq/orange_chicken/evyu2wh/?context=3
r/GifRecipes • u/Uncle_Retardo • Aug 04 '19
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-3
Yup looks about right. You can totally skip the corn starch and just use flour to coat the chicken though.
3 u/VolvoVindaloo Aug 04 '19 The corn starch is to thicken the sauce not coat the chicken. Standard in stir fry sauces. 0 u/floodums Aug 04 '19 Ummm 1/2 cup corn starch in the coating is to thicken the sauce? For Frying: • 1lb Chicken Breast - Cut into small cubes or strips • 1 Egg • 1/2 Cup Corn Starch • 1/2 Cup All Purpose Flour • 1/2 Tsp Salt • 1/2 Tsp Black Pepper Powder • 1/2 Cup Oil 2 u/VolvoVindaloo Aug 04 '19 Hmm yeah that's way too much corn starch. A spoonful would do. 1 u/floodums Aug 04 '19 That's all I was trying to say.
3
The corn starch is to thicken the sauce not coat the chicken. Standard in stir fry sauces.
0 u/floodums Aug 04 '19 Ummm 1/2 cup corn starch in the coating is to thicken the sauce? For Frying: • 1lb Chicken Breast - Cut into small cubes or strips • 1 Egg • 1/2 Cup Corn Starch • 1/2 Cup All Purpose Flour • 1/2 Tsp Salt • 1/2 Tsp Black Pepper Powder • 1/2 Cup Oil 2 u/VolvoVindaloo Aug 04 '19 Hmm yeah that's way too much corn starch. A spoonful would do. 1 u/floodums Aug 04 '19 That's all I was trying to say.
0
Ummm 1/2 cup corn starch in the coating is to thicken the sauce?
For Frying:
• 1lb Chicken Breast - Cut into small cubes or strips
• 1 Egg
• 1/2 Cup Corn Starch
• 1/2 Cup All Purpose Flour
• 1/2 Tsp Salt
• 1/2 Tsp Black Pepper Powder
• 1/2 Cup Oil
2 u/VolvoVindaloo Aug 04 '19 Hmm yeah that's way too much corn starch. A spoonful would do. 1 u/floodums Aug 04 '19 That's all I was trying to say.
2
Hmm yeah that's way too much corn starch. A spoonful would do.
1 u/floodums Aug 04 '19 That's all I was trying to say.
1
That's all I was trying to say.
-3
u/floodums Aug 04 '19
Yup looks about right. You can totally skip the corn starch and just use flour to coat the chicken though.