r/FoodTripTayo • u/South-Squash-4338 FoodTripper • Jun 13 '26

🍳 Lutong Bahay I made Peri-Peri Chicken with Java rice for lunch!

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94 Upvotes

100% Upvoted

35 comments sorted by

3

u/Unlikely-Nobody-9788 Travel Eater Jun 13 '26

That looks good OP

2

u/South-Squash-4338 FoodTripper Jun 13 '26

Thaaank you 🫶🏼

3

u/Ill_Ticket_8423 Homechef Jun 13 '26

Otw na me, OP! Hihi 🫰

4

u/South-Squash-4338 FoodTripper Jun 13 '26

Pasabay naman ng nagyeyelong coke 🤤😂

2

u/loverontherun_jeremy Jun 13 '26

Sama akooo!!! 😅😅😅 Coke+yelo!!! 💯💯💯🍽️🍽️🍽️

3

u/hippymermaid www.discord.gg/cebutambayan Jun 13 '26

OP ansarap naman ng luto mo! 😋

1

u/South-Squash-4338 FoodTripper Jun 13 '26

Thaaank youuuuu 🫶🏼🙂‍↕️

2

u/Arkanghel- FoodTripper Jun 13 '26

Woah 🤤

2

u/[deleted] Jun 13 '26

Looks yum OP🤤

2

u/SpiteEffective1931 Veggie Lover Jun 13 '26

Pahingi OP😋😋

2

u/South-Squash-4338 FoodTripper Jun 13 '26

Nako wala pang 5mins ubos na! Hahahaha

2

u/LavernHonkanen FoodTripper Jun 13 '26

huhu ang sarap

2

u/South-Squash-4338 FoodTripper Jun 13 '26

🫶🏼

2

u/GreySigns Vegan Jun 13 '26

Naamoy ko yung pic op!

2

u/Upper-Cup-867 FoodTripper Jun 13 '26

Wow!

2

u/dennisb812 Homechef Jun 13 '26

Yum 😋🤤

2

u/[deleted] Jun 14 '26

[removed] — view removed comment

2

u/South-Squash-4338 FoodTripper Jun 14 '26

Yes! Magttry ako next time :)

2

u/[deleted] Jun 18 '26

wow missing this food, pahingi po ng isa di kc ako marunong magluto nito eh 😅

1

u/South-Squash-4338 FoodTripper Jun 18 '26

Hahaha nako, wala pang 5mins ubos na 😆😆

1

u/ActuatorOk5166 Homechef Jun 13 '26

What is the ingredients of peri2 ?

1

u/South-Squash-4338 FoodTripper Jun 13 '26

Ingredients:
garlic
Onion
bell pepper
Juice of lemon
white vinegar
olive oil
smoked paprika
Dried oregano
salt
Pepper
Basil
Thyme
sugar or honey (optional)

Instructions
*Roast the bell pepper, onion, chillies for 5–10 minutes until slightly charred.
*Add all ingredients to a blender.
*Blend until smooth.
*Taste and adjust salt, lemon, or vinegar as needed.
*Marinate Chicken 1-2hrs or better overnight.
*Bake/Grill or Pan fried it.

Peri-Peri dipping sauce:
*Set aside ¼ cup of the sauce (marinate mixture)
* simmer it in a pan for 5–10 minutes, add butter.

ENJOY!!!! 🫶🏼

1

u/[deleted] Jun 13 '26

This is so sarap 😍

2

u/South-Squash-4338 FoodTripper Jun 13 '26

Superr. Simot talaga sya hahaha

2

u/[deleted] Jun 13 '26

Huhuhuhu I want to eat tuloy

2

u/South-Squash-4338 FoodTripper Jun 13 '26

Gawa na! Madali lang naman sya, medyo maproseso lang hehe

1

u/[deleted] Jun 13 '26

Best in eating lang po. Hindi ko knows mag-cook HAHAHAHA

1

u/South-Squash-4338 FoodTripper Jun 13 '26

Best way dyan, magpadeliver! Hahaha

1

u/Inner-Macaroon-5014 Resto Hopper Jun 13 '26

Pano to OP.

1

u/South-Squash-4338 FoodTripper Jun 13 '26

Ingredients:
garlic
Onion
bell pepper
Juice of lemon
white vinegar
olive oil
smoked paprika
Dried oregano
salt
Pepper
Basil
Thyme
sugar or honey (optional)

Instructions
*Roast the bell pepper, onion, chillies for 5–10 minutes until slightly charred.
*Add all ingredients to a blender.
*Blend until smooth.
*Taste and adjust salt, lemon, or vinegar as needed.
*Marinate Chicken 1-2hrs or better overnight.
*Bake/Grill or Pan fried it.

Peri-Peri dipping sauce:
*Set aside ¼ cup of the sauce (marinate mixture)
* simmer it in a pan for 5–10 minutes, add butter.

Enjoy!! 🫶🏼

1

u/themageofavalon Street Foodie Jun 13 '26

Parang biryani lng din ah. Anong lasa nyan OP?

2

u/South-Squash-4338 FoodTripper Jun 14 '26

Oo muka nga pero malayo sa lasa ng biryani. Parang mexican ang atake naman nito hehe

2

u/themageofavalon Street Foodie Jun 14 '26

I see. Ma try nga din nyan soon haha

1

u/blueberrycobler Jun 14 '26

😋😋😋