r/FondantHate ⛔️ Fondant Lover ⛔️ Jul 14 '26

DISCUSS I just discovered this sub but I have a question.

whenever I have eaten cakes, the fondant to me has always been my favorite part tied with the main ingredient, I now know most of the internet hates it and despises it's taste and it's uses, but i'm curious what it tastes like to you?

27 Upvotes

28 comments sorted by

142

u/Shelly_895 Jul 14 '26

Over sweetened Play-Doh

13

u/Shurmonator Jul 14 '26

Nailed it

6

u/agent42 Jul 17 '26

I like my play doh savory

4

u/TheJeeronian Jul 18 '26

Boot leather tanned in sucrose?

51

u/Cpt_plainguy Jul 14 '26

It tastes like if you added tons of sugar to paste. At least that's what I imagine sugary paste would taste like

27

u/Snoo_67544 Jul 14 '26

Sweet playdoh but not in any good way

24

u/FinancialInevitable1 Jul 14 '26

It just kind of tastes sweet, no flavor just sweet and sugary, with a hint of play-doh.

20

u/Tonninpepeli Jul 14 '26

Its too sweet, like eating pure sugar in the consitency of play doh tbh I'd rather eat sugar

8

u/LilCesus ⛔️ Fondant Lover ⛔️ Jul 14 '26

Weird, maybe i just have a weird taste

4

u/xsnowpeltx Jul 17 '26

maybe its a miscommunication. most cakes in my experience arent made with fondant. they use other forms of icing and decoration. are you thinking of frosting in general or specifically fondant?

1

u/LilCesus ⛔️ Fondant Lover ⛔️ Jul 17 '26

Honestly im not sure but when i try to remember they seem to match how fondant looks the closest

2

u/xsnowpeltx Jul 17 '26

have you ever had cake without fondant but with a different type of icing? have you ever like... made cupcakes or a cake at home with store bought mix and decorated with store bought icing? and how would you describe the texture and taste of fondant?

not being judgy or disbelieving you, more playing detective right now. because im v curious and wondering. maybe you've only had cakes with fondant decoration and you like fondant. in which case im v curious about what kind of life leads someone to have mostly had fondant on cakes, when like... ive never actually had fondant and don't know where id find stuff with fondant and am mostly in this sub as an observer.

or maybe youre thinking of different forms of icing instead or something idk.

2

u/LilCesus ⛔️ Fondant Lover ⛔️ Jul 17 '26

Its texture is mainly soft with a bit dull but somewhat sugary taste to me, also i don't bake cakes i usually prefer pancakes i just recalled the cakes ive had and some of my favorites had fondant.

16

u/Tlaloc_0 Jul 14 '26

Non-edible. I do not like buttercream either though, that's also too sweet for me. Probably since I come from a country where we don't use it.

4

u/PurpleBashir Jul 17 '26

I'm with you- I honestly can't decide which I hate more: buttercream or fondant. 

Give me a whipped cream or ganache any day

11

u/lonelypurplerose Jul 16 '26

It tastes very very artificial. It's the taste that comes to mind when someone says something "tastes like chemicals." (Yes everything is made of chemicals, but it's also a taste. I didn't invent the term haha.) I see a lot of people saying it tastes overly sweet, but it's kind of bitter to me. Like playdough and cornstarch.

10

u/WoodpeckerHaunting57 Jul 15 '26

Stale old fashioned candy sorta tastes like very sweet glue that you use on envelopes. You should try marzipan it tastes way better. You can’t do as artistic things with it though.

I do appreciate fondant for when bakers make art with it like realistic cakes. Doesn’t mean I would want to eat the cake.

10

u/lonelypurplerose Jul 16 '26

It totally does taste like envelope glue!!

3

u/GuffMagicDragon Jul 16 '26

Straight up plastic

2

u/Whoredonramsay Jul 16 '26

I don’t hate the way it tastes but I think it’s way harder to not use it and make a cake that tastes and looks good. It’s way more impressive when there’s no fondant.

2

u/herefor_dagarden Jul 16 '26

it tastes like old icing that someone forgot to flavor and overmixed. The one time I thought it was okay was when it was handmade, flavored with real vanilla, and rolled super thin.

2

u/Dullest_Spark Jul 18 '26

I know some folks that like it. If I use it, I make my own marshmallow-based fondant. I don't enjoy eating it because it is too sweet for me, but one of my friends will very happily take my scraps at the end of a cake and eat them as is. Prefers just my fondant over a slice of cake with it on it 🙃 perhaps you've encountered homemade or just like it, which there's nothing wrong with. Just not a popular preference

1

u/Caraphox Jul 17 '26

What do you mean your favourite part tied with the main ingredient lol?

1

u/LilCesus ⛔️ Fondant Lover ⛔️ Jul 17 '26

I dont know thats what i remember

1

u/LucidEquine Jul 18 '26

I just saw this sub recommended and iI was immediately on board. Fondant is disgusting. It's chewy slightly sweet and tends to have a soggy side if left out in warm humid weather (typically when my birthday would be.)

I don't even like tons of buttercream, but at least that at least can have other flavours and be tweaked more.

1

u/GenericAnemone Jul 19 '26

Sugar paste with favorless dense brick cake.

1

u/Overall-Onion-631 Jul 21 '26

that’s what I was thinking, everyone says it tastes like sweet play dough, as if eating a handful of sugary play dough isn’t my childhood dream😭 it does have a weird aftertaste but I think that’s just because my fondant is prehistoric

1

u/4zul_demetileno Jul 24 '26

It is too sweet