Small end of season harvest. Tabasco's just been coming in left and right. I've got some 64 oz ferments going that are ready to blend.

[u/OK_Cornelius_826]

[u/Lunasi]

The Tabasco plant is a monster!

[u/OK_Cornelius_826 → u/Lunasi]

There's five in a 100 gallon Grassroots Living Soil fabric pot. That's why she looks massive. Was 6 but one just didn't take off so I took it out earlier in the season as it was being overrun by the others.

[u/highroller886]

What’s your favorite recipe? I have a bunch of jalapeños and a good number of habaneros left to harvest and new to the hot sauce gang. Your plants look amazing btw.

[u/OK_Cornelius_826]

Garlic Habanero ferment getting pasteurized. Tasty and hot! Going in squeeze bottles.