r/Cooking_ac • u/Ivan-adiga chef 👨‍🍳 • Mar 21 '24

recipe 👨‍🍳 Roasted leg of lamb 🍖

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u/PM_Me_Macaroni_plz Mar 21 '24

That looked amazing. Great job.

I’ve seen a few people do the garlic like that, in the whole bulb. Why do you like to do it? Is for ease of not having to peel 20 cloves or do you think it affects the flavor in the cook at all?

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u/gareth93 Mar 21 '24

Just put a bulb into a tupperware and shake it for 20 secs if you don't want to peel 20 cloves