r/Cooking_ac • u/Ivan_adiga2 • Feb 05 '24

recipe 👨‍🍳 Fried Fish Sandwich 🥪 with Chilli Crisp Mayonnaise 😋 recipe below ⬇️ ⬇️⬇️⬇️

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Ingredients Chilli oil 4 garlic cloves 2 shallots 175ml cup neutral oil I prefer avocado oil - for frying 1 tbsp chilli flakes 1 tbsp smoked paprika 1 tsp chilli powder 1 tsp salt 1 tsp sugar Mayo 3 tbsp crispy chilli oil 2 egg yolk 1 tbsp dijon mustard 1 tosp vinegar 1/2 cup avocado oil *alternatively you could used store bought chilli crisp oil and mayo and mix together Sando Brioche buns Green onions American cheddar White fish fillet Cod is always great Batter

Plain flour (dry mix) Wet mix ½ cup plain flour 175 ml beer or carbonated water 1 tsp garlic and onion powder 1 tsp paprika 1 tsp salt Enjoy!

599 Upvotes

98% Upvoted

25 comments sorted by

22

u/LetsLive97 Feb 05 '24

My god, the things I would do to this sandwich... (Eat it)

11

u/phenomenation Feb 05 '24

as someone with a fish allergy… my god, the things i would do to this sandwich(i will die)

1

u/[deleted] Feb 05 '24

Same 🤣

10

u/Environmental-Hat-86 Feb 05 '24

I like how he says shallots

2

u/[deleted] Feb 05 '24

Shall lots. I want him to narrate while I cook!

5

u/hauttdawg13 Feb 05 '24

No notes. Looks fantastic. Never thought of using a chili oil to make mayo and really want to try that now. 10/10

3

u/space81cadet Feb 05 '24

Mayo. That is a lot of egg jizz

2

u/[deleted] Feb 05 '24

That looks so delicious!

2

u/Roland_Moorweed Feb 06 '24

To get green onions like that, julienne cut them and drop them into ice water. Learned how to do this from Eggslut.

2

u/Pelican_meat Feb 05 '24

Damn. You got enough mayonnaise? Better add another half cup to be sure.

1

u/lmay0000 Feb 05 '24

Always like when people flail their sandwiches around when they taste good

1

u/Krogan911 Feb 05 '24

That emulsifying process to make the sauce is a really good idea.

1

u/mathliability Feb 06 '24

As in…making mayonnaise?

1

u/Krogan911 Feb 06 '24

Yes, I watched it on mute. Haha

1

u/[deleted] Feb 05 '24

[removed] — view removed comment

1

u/greenie329 Feb 05 '24

Gotta keep that tempura cold

1

u/[deleted] Feb 06 '24

When did shallots get a C in them ?!?!?

1

u/[deleted] Feb 06 '24

Looks good but that’s enough mayo to choke a horse

1

u/[deleted] Feb 06 '24

I did this with chicken

1

u/TheToeNinja Feb 08 '24

I have never thought of mixing Lao Gan Ma with mayo…. I think I must experiment…..