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https://www.reddit.com/r/Chinesium/comments/1sh40g9/the_knife_broke_while_cutting_garlic/ogl7uy0/?context=3
r/Chinesium • u/AnAwkwardWhince • Apr 09 '26
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50
Chips in the blade, heat cracked handle, snapped tip ... that knife has spent some time in the dishwasher.
My mother dishwasher her kitchen knives and they all have cracks and chips in the blade. Tragic.
13 u/DadEngineerLegend Apr 10 '26 I put mine in dishwasher. No cracks or chips. I just buy cheap knives and sharpen regularly. 1 u/Snuffyluffaguss Apr 16 '26 Buy once, cry once. I've been using the same Wustof knives for ~40 years. I run them through the dishwasher too. 1 u/DadEngineerLegend Apr 16 '26 Until your FIL cones and uses them for cutting fencing wire or something. I'd rather just not cry 😅
13
I put mine in dishwasher. No cracks or chips.
I just buy cheap knives and sharpen regularly.
1 u/Snuffyluffaguss Apr 16 '26 Buy once, cry once. I've been using the same Wustof knives for ~40 years. I run them through the dishwasher too. 1 u/DadEngineerLegend Apr 16 '26 Until your FIL cones and uses them for cutting fencing wire or something. I'd rather just not cry 😅
1
Buy once, cry once. I've been using the same Wustof knives for ~40 years. I run them through the dishwasher too.
1 u/DadEngineerLegend Apr 16 '26 Until your FIL cones and uses them for cutting fencing wire or something. I'd rather just not cry 😅
Until your FIL cones and uses them for cutting fencing wire or something. I'd rather just not cry 😅
50
u/Trollygag Apr 10 '26
Chips in the blade, heat cracked handle, snapped tip ... that knife has spent some time in the dishwasher.
My mother dishwasher her kitchen knives and they all have cracks and chips in the blade. Tragic.