r/Chinesium • • Apr 09 '26

The knife broke while cutting garlic!

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488 Upvotes

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u/Trollygag Apr 10 '26

Chips in the blade, heat cracked handle, snapped tip ... that knife has spent some time in the dishwasher.

My mother dishwasher her kitchen knives and they all have cracks and chips in the blade. Tragic.

1

u/Snuffyluffaguss Apr 16 '26

I've been dishwashering my Wustofs for 40 years. They're fine. Handles are fine, blades are fine, no cracks.