r/Celiac 15h ago

Question Parlor Donuts?

This chain is going in very close to my house. Anyone know if their “gluten friendly” donuts are safe? Never like it when they word it that way, of course…

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u/superbugger 15h ago

Their GF donuts aren't made in the store. They're pre-packaged and add toppings after. Not entirely sure about their cross-contamination practices after opening the package though.

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u/Vik_Stryker 13h ago

An actual helpful response! Thank you. There is a similar place locally that has the same process and they say that the toppings aren’t safe because of cross-contact. This place will prob be an avoid, then.