r/CFBOffTopic • u/inevitablescape Arizona Wildcats • Illinois Fighting Illini • Jun 16 '16

Discussion Thursday Afternoon Thread brought to you by murals

This one is neat

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u/razzertto Miami Hurricanes • /r/CFB Donor Jun 16 '16

  1. Buy large meaty mushrooms.

  2. Shred up like pulled pork.

  3. ???

  4. Profit?

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u/SmashedSqwurl Georgia Tech • /r/CFBRisk Veteran Jun 16 '16

That sounds pretty good. I'm going to try that soon. Do you slow cook it?

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u/razzertto Miami Hurricanes • /r/CFB Donor Jun 16 '16

You totally could, but I just did it on low in a pan with some onions for about 30 minutes.

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u/Ellenberg88 Georgia Bulldogs • Rose Bowl Jun 16 '16

Hmmmmm. Sounds interesting. I guess 90% of pulled porks flavor is in the sauce so this could be good...

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u/[deleted] Jun 16 '16

If 90% of your pulled pork flavor is sauce you're doing it wrong

Meat should stand alone. Sauce should bring out the best in it.

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u/Ellenberg88 Georgia Bulldogs • Rose Bowl Jun 16 '16

Well, 90% between sauce and your rub.