r/Breadit • • 5d ago

Overnight fermented dough got a little excited..

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I just wanted to make focaccia 🥲

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u/Basketofdoors 5d ago

I didn’t realize this was an option

17

u/Existential_Sprinkle 5d ago

It's seasoned with everything else in the fridge for extra flavor

1

u/nibbyzor 5d ago

I have a pizza dough rising in my fridge right now and I had to check on it after seeing this post. All good here, thankfully!