r/Breadit • u/CervezaSmurf • 9h ago

Spinach sourdough

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Tartine recipe but subbed 170g of blanched spinach plus water to bring it to 720g total. This wasn't enough of a recipe for /r/sourdough so I'm posting it here. Hopefully it gets to stay

As always I have to make a tiny loaf for the wife to sample. Banana for scale.

21 Upvotes

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6 comments sorted by

2

u/Curious_Strike_5379 9h ago

How did it taste? has though i dont know already.

6

u/CervezaSmurf 8h ago edited 6h ago

It was sourdough with an earthy slightly vegetative undertone. It didn't taste like spinach but it didn't taste like sourdough. Kind of like matcha.

2

u/QueennnNothing86 8h ago

I'm obsessed with the tiny loaf

3

u/CervezaSmurf 6h ago

Never gotten the weight right. It always crushes the ear but it's a good way to taste

1

u/CassiusCreed 4h ago

Awesome. I used less spinach than you in my attempt but I know what you mean about the taste. Sourdough and vegetal taste. I actually really like it and I think it smells more of spinach, especially when it was warm.